True North Expresso (Ethiopian Arabica Espresso)

Our Ethiopian Arabica Espresso is crafted from premium beans grown in Ethiopia’s highland regions, where coffee was first discovered. These high-altitude farms, rich soil, and ideal climate produce Arabica beans known for their exceptional quality, natural sweetness, and complex flavor. When roasted for espresso, Ethiopian Arabica reveals a smooth, well-balanced cup with bright acidity and a rich crema. Expect elegant notes of dark chocolate, ripe fruit, and subtle floral aromas , finishing clean and slightly sweet. The body is medium to full, making it perfect for both straight espresso shots and milk-based drinks. This espresso reflects the heart of Ethiopian coffee culture, bold yet refined, traditional yet vibrant. Every cup delivers depth, aroma, and character, offering a true taste of Ethiopia in every sip.